1 large onion

1 tsp chilli powder

½ tsp salt

5 tbsp tomato ketchup

1 tbsp mint sauce

2 tbsp mango chutney


chop the onions finely (works best with small pieces of onion)

add chilli powder + salt, mix well

add the tomato ketchup, mix well

add the mint sauce, mix well

add the mango chutney, mix well

refrigerate for 30 mins to allow the flavours to infuse and mature