Ingredients
• 1 onion (peeled & diced)
• 2 garlic cloves (minced)
• 700g peas (fresh or frozen)
• 1 med potato (peeled &diced)
• 700g boiling water (or up to the 1600ml line on your soup maker)
• 2 vegetable stock cubes
• Seasoning
• A bunch of fresh mint leaves
• A squeeze of lime juice
Method
1. Place everything in the soup maker, (except mint,) and set to smooth, (if using a pan, just simmer for approx. 20-25 mins until tender then blend)
2. Now add fresh mint leaves then blend, (or finely chop)
3. Add finely a twist of lime and season