Ingredients

• 1 onion (peeled & diced)

• 2 garlic cloves (minced)

• 700g peas (fresh or frozen)

• 1 med potato (peeled &diced)

• 700g boiling water (or up to the 1600ml line on your soup maker)

• 2 vegetable stock cubes

• Seasoning

• A bunch of fresh mint leaves

• A squeeze of lime juice

Method

1. Place everything in the soup maker, (except mint,) and set to smooth, (if using a pan, just simmer for approx. 20-25 mins until tender then blend)

2. Now add fresh mint leaves then blend, (or finely chop)

3. Add finely a twist of lime and season